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法式陶瓷黄油盅红色常温保存复古黄油储存罐Embossed Butter Container-Red

by Sixale
Save 46% Save 46%
Original price $45.99
Original price $45.99 - Original price $45.99
Original price $45.99
Current price $24.99
$24.99 - $24.99
Current price $24.99
Availability:
in stock, ready to be shipped
  • No More Cold & Hard Butter: Enjoy your soft & fresh butter and keep away from the refrigerator from now on! This crock keeps your butter soft and spreadable that you use on rolls, bread, toast, waffles, pancakes and more, without having a mess on somewhere. Enjoy room temperature butter all the time
  • How to Use This Butter Crock: Pour cold water into the crock base, use a spoon and push the butter against the walls of the container, then reset lid into the crock base. The water level is marked with a black line and is meant to keep the butter sealed from the air, therefore keeping the butter fresh. Compared with other butter crocks in the marketplace, with big capacity it easily fits 1 1/2 sticks of any kinds butter including your homemade butter
  • Cute Looking and Practical: A good capacity crock can hold 1 1/2 sticks of soften butter and just stay out on your counter, which absolutely add a beauty to any kitchen or tabletop décor, and the white crock Lid and the white Bottom set are harmoniously matched, which is a good gift.
  • Durable and Healthy Porcelain: This butter crock is made from durable porcelain, a type of premium lead-free, chip-resistant, and more sturdy than stoneware and ceramic. Never worry about harmful toxins leaching into your food. It makes our butter jar strong and safe to put in the freezer and dishwasher
  • Tips: Make sure the lid is clean and dry before using. In hotter climates or when the temperature in the room is over 70 degrees, 10 to 15 minutes out of the refrigerator should be enough time to soften. Over-softened butter is the most common cause for butter falling into the water. Refresh your cold bottled or filtered water every day if possible, and be sure to place your butter crock in a spot away from heat sources such as the stove and out of direct sunlight.

  • 如何使用这款黄油罐:将冷水倒入缸底,不超过底部黑色刻度线,黄油推到容器壁里,然后将盖子重新盖回罐底,最好每天更换罐中的冷水.
  • 外观精美:红色罐身和白色罐盖和谐搭配,为厨房或桌面装饰增添美感。
  • 耐用健康:由耐用瓷器制成,优质无铅、抗碎裂,无害无味。
  • 提示:使用前确保盖子清洁干燥,在较热的气候或室内温度超过 70 度时,从冰箱中取出 10 至 15 分钟应该足以软化。过度软化的黄油是黄油掉入水中的最常见原因。如果有条件最好每天更新冷水,并确保将黄油缸放置在远离火炉等热源且避免阳光直射的地方。

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