Weston Sous Vide Immersion Circulator with Digital Controls and Display (36200)
Save 20%
Original price
$99.99
Original price
$99.99
-
Original price
$99.99
Original price
$99.99
Current price
$79.99
$79.99
-
$79.99
Current price
$79.99
Availability:
in stock, ready to be shipped
Create professional meals right in your own kitchen with Weston® sous vide immersion circulators. Sous vide is a method where food is sealed, usually under vacuum, and cooked in water heated to a precise temperature. The immersion circulator clips to a pot of water and maintains the proper cooking temperature of the water for a set amount of time. Using the sous vide method, meats, vegetables, eggs and more retain their natural juices, vitamins and flavor—while being virtually impossible to overcook. Weston sous vide immersion circulators are indispensible to putting juicy steaks, tender vegetables, flaky fish and more on the table any night of the week.
FEATURES–
- Restaurant-quality precision cooking
- 800 watts
- Pump circulates up to 5 gallons of heated water continuously for even cooking
- Pair with weston vacuum sealer for professional results•
- Clamps securely to stock pot or other vessels
- Digital display with adjustable temperature from 86°F - 210°F or 30°C - 99°C* and countdown timer
- Temperature maintains stability within 0.1° C/0.2° F
- Extra-long 3 ft cord
- One-year limited Weston warranty